I pickled my watermaker and added food-grade anti-freeze for the
winter. If my town's water may be chlorinated, how should I flush the
watermaker in the spring without harming the membrane? Does letting
town water sit in the tank for a few day dissipate any chlorine? I
see that Spectra and some other watermaker companies ship their units
with a activated carbon filter in the flush cycle to remove chlorine.
ASM #419 "Sabbatical III"